Kecap Majalengka

     In the town of Majalengka, there are quite a legendary gift that can be brought to the city of origin, namely kecap.Yes, Majalengka original kecap. So people call it. Kecap Majalengka city are legendary, because of his age and the decades traditionally produced. In addition, soy sauce taste is also really typical. There are two brands of soy sauce was legendary in Majalengka, the cap Maja Menjangan (MM) and Segitiga. Both are made ​​by a Majalengka, and manufactured housing. 

   Kecap cap Maja Menjangan (MM) is the oldest in Majalengka ketchup. Produced in 1940, by a man named H Saad Wangsadidjaja. From the hands that Saad H, soy Maja Menjangan (MM) is still favored to survive and tongue of the people. While soy cap Segitiga began production in 1958. When there are three people pemerakarsa creation of kecap cap Triangle. They are H Lukman, Endek, and Secure. Of the three people that later sparked the Triangle brand. 

    Two brands of soy sauce are offered to taste the same. There are soy sauce, sweet looking, and soy sauce. In three flavors, the joy, a sense of black soy really feels. In addition to the strong flavors of soy, two brands of soy sauce original Majalengka it is also durable. It could even last up to two years. In fact, the two brands of ketchup are made without preservatives.
In order ketchup can last a long time, the manufacturer has a traditional way.